Love classic seafood? Well don’t miss the Prawn Masala, tender prawns sauteed with garlic, tomatoes, fried onions and ginger in an exotic style. How about the Little India Fish Curry, a simmering fish served with a sweet and sour curry sauce, or the Goan Fish Curry, a flavorful seafood dish with coconut sauce, cumin and green chiles? Shrimp Vindaloo, our spiciest shrimp dish, and Shrimp Saag, a flavorful spinach and shrimp meal, are also favourites. Complete your options with the Shrimp Jalfrezi cooked in an onion, ginger, garlic and tomato sauce, or our spicy general seafood dish with hot curry over prawns, scallops, shrimp and cooked fish for Sea Food Vindaloo.