Lamb / Beef Specialties – Indian Food (Main course dishes)


Try these six dishes cooked with your preference of either lamb or beef, starting with the hot and spicy Bhuna made with ginger, garlic and tomatoes in tasty gravy. Or you can eat your meat choice cooked with an almond sauce and plenty of spices in Rogan Josh. Don’t forget the Vindaloo hot and spicy curry dish, or our spinach and lamb or beef Saag. Karahi Gosht is a delectable meat dish laced with garlic, ginger and tomatoes with a hint of spice, and finish with Salti Boti, a Persian sweet and sour dish with a match stick potato garnish.

  • Best Indian Beef Bhuna

    Bhuna (Beef)

    $15.95
  • Rogan Josh Lamb

    Rogan Josh (Beef)

    $15.95
  • Vindaloo (Beef)

    $15.95
  • Karahi-Gosht-Lamb

    Karahi Gosht (Beef)

    $15.95
  • Beef Saag

    Saag (Beef)

    $15.95
  • Beef Sali Boti - Indian food toronto

    Sali Boti (Beef)

    $15.95
  • Sali-Boti-Lamb

    Sali Boti (lamb)

    $16.50
  • Lamb Saag

    Saag (lamb)

    $16.50
  • Karahi-Gosht-Lamb

    Karahi Gosht (lamb)

    $16.50
  • lamb Vindaloo

    Vindaloo (lamb)

    $16.50
  • LAmb Rogan gOsh

    Rogan Josh (lamb)

    $16.50
  • Best Indian Lamb Bhuna

    Bhuna (lamb)

    Hot and spicy, made with fresh ginger, garlic and tomatoes in a thick gravy.

    $16.50

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