Lamb / Beef Specialties

Try these twelve dishes cooked with your preference of either lamb or beef, starting with the hot and spicy Bhuna made with ginger, garlic and tomatoes in a tasty gravy. Or you can eat your meat choice cooked with an almond sauce and plenty of spices in Rogan Josh. Don’t forget the Vindaloo hot and spicy curry dish, or our spinach and lamb or beef Saag. Karahi Gosht is a delectable meat dish laced with garlic, ginger and tomatoes with a hint of spice, and finish with Salti Boti, a Persian sweet and sour dish with a match stick potato garnish.